Sakura Manju

Spring in Japan comes with cherry blossoms.

In the blink of an eye

Covering all sights with soft pink color

The flowers gradually head up to the north.

Why don’t you go on a trip of chasing the flowers?

Sakura Manju

This sweet and delicious mizu-manju is inspired by cherry blossoms.
Its cherry blossom flavor fills your mouth.


Sugar, white beans, malt sugar, maltitol, agar, reduced starch syrup, sorbitol, gelling agent (thickening polysaccharide), emulsifier, pH adjuster, coloring agent (cochineal pigment, caramel coloring)、flavoring agent

Keep in a place away from high humidity and heat

Contains 6

fujiconfe. Co., Ltd.
980-1 Koden, Gero, Gifu Prefecture

Caution: Keep refrigerated after opening. Consume as soon as possible.
The factory manufactures other products containing wheat, egg and/or milk as well.

The ingredients are listed in compliance with the Japanese Food Labeling Act.